
Rustic Lemon Cream Cheese Bars: A Homestyle Delight
Elevate your dessert game with these rustic lemon cream cheese bars. With their creamy filling, tangy lemon topping, and a buttery crust, they’re perfect for any gathering or as a special treat!
Ingredients
For the Crust:
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter (melted)
- 1/4 cup granulated sugar
For the Cream Cheese Layer:
- 2 packs (8 oz each) cream cheese (softened)
- 1 cup powdered sugar
- 1 tsp vanilla extract
For the Lemon Topping:
- 1 cup lemon curd
- Zest of 1 lemon
- Powdered sugar (for dusting)
For Garnish:
- Lemon slices
- Fresh mint leaves
Instructions
Step 1: Prepare the Crust
- Preheat your oven to 350°F (175°C).
- Mix the graham cracker crumbs, melted butter, and granulated sugar in a bowl.
- Press the mixture into the bottom of a parchment-lined baking dish. Bake for 10 minutes and let cool.
Step 2: Make the Cream Cheese Layer
- In a mixing bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over the cooled crust.
Step 3: Add the Lemon Topping
- Gently spread the lemon curd over the cream cheese layer.
- Sprinkle lemon zest on top for an added tangy flavor.
Step 4: Chill and Set
- Refrigerate the bars for at least 4 hours or until set.
Step 5: Garnish and Serve
- Dust with powdered sugar, garnish with lemon slices and mint leaves, and serve chilled.
Tips for Success
- Use Fresh Lemon Juice and Zest: They make all the difference in flavor.
- Chill Thoroughly: Letting the bars chill ensures clean and neat slices.
- Customize the Crust: Swap graham crackers for digestive biscuits or shortbread cookies.
Why You’ll Love This Recipe
- Rustic Appeal: Perfect for casual gatherings or potlucks.
- Balanced Flavors: The creamy and tangy combination is irresistible.
- Easy to Make: Simple ingredients and steps for a foolproof dessert.
Conclusion
These rustic lemon cream cheese bars bring a homestyle charm to your dessert table. Creamy, tangy, and visually stunning, they’re a treat that everyone will enjoy. Try this recipe today and savor the flavors of simplicity!