Creamy Caramel Cheesecake with Whipped Topping: A Dessert Worth Celebrating

Creamy Caramel Cheesecake with Whipped Topping: A Dessert Worth Celebrating

Indulge in the ultimate caramel cheesecake, featuring a buttery graham cracker crust, velvety smooth filling, and an irresistible caramel drizzle. Topped with delicate swirls of whipped cream, this dessert is as stunning as it is delicious!


Ingredients

For the Crust:

  • 2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter (melted)

For the Cheesecake Filling:

  • 16 oz cream cheese (softened)
  • 1 cup granulated sugar
  • 1/2 cup sour cream
  • 1 tsp vanilla extract
  • 3 large eggs

For the Caramel Topping:

  • 1/2 cup brown sugar
  • 2 tbsp butter
  • 1/4 cup heavy cream
  • Pinch of sea salt

For Garnish:

  • Whipped cream
  • Extra caramel drizzle


Instructions

Step 1: Prepare the Crust

  1. Preheat the oven to 350°F (175°C).
  2. Mix graham cracker crumbs, sugar, and melted butter in a bowl.
  3. Press the mixture firmly into the bottom of a 9-inch springform pan.
  4. Bake for 8–10 minutes and let it cool.

Step 2: Make the Cheesecake Filling

  1. Beat the cream cheese and sugar together until creamy.
  2. Add sour cream and vanilla extract, mixing until smooth.
  3. Incorporate eggs one at a time, beating gently.
  4. Pour the filling over the crust and smooth the surface.

Step 3: Bake the Cheesecake

  1. Place the cheesecake pan in a water bath.
  2. Bake for 55–65 minutes or until the edges are set but the center jiggles slightly.
  3. Let the cheesecake cool in the oven with the door ajar for 1 hour, then refrigerate for at least 4 hours.

Step 4: Prepare the Caramel Topping

  1. Heat brown sugar and butter in a saucepan over medium heat until melted.
  2. Stir in heavy cream and a pinch of sea salt, simmering until thickened.

Step 5: Garnish and Serve

  1. Drizzle the caramel topping over the chilled cheesecake.
  2. Pipe whipped cream around the edges and add an extra caramel drizzle for a decorative touch.
  3. Slice and serve for a luxurious treat.

Why You’ll Love This Recipe

  • Rich and Creamy: The perfect balance of textures and flavors.
  • Impressive Design: Whipped cream and caramel drizzle make it visually stunning.
  • Versatile Treat: Great for holidays, birthdays, or any special occasion.

Conclusion
This creamy caramel cheesecake with whipped topping is a true showstopper. Its rich layers and decorative flair will leave everyone asking for seconds. Try it today and turn any gathering into a celebration!

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